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- 10 Must-Do Things in Monopoli city in Puglia Region
ARTICOLO IN ITALIANO In A Portata di Manu column, I take you on a discovery of the most beautiful places to see or food to eat in this wonderful land Monopoli is a vibrant city in Puglia, renowned for its charming historic center with narrow alleys and ancient white buildings. In the heart of the city, the picturesque fishermen's harbor is a captivating spot, where colorful boats named "gozzi" and the authentic atmosphere capture the essence of traditional maritime life. Without a shadow of a doubt Monopoli city in Puglia Region, offers more than one reason to come and spend time here. For its old city, its weather, the beaches with crystal clear water, and the warm welcome atmosphere, and its people. It is easy to reach, from the airport Over the years you have all become crazy about the city of Monopoli. I always get the same question. Can you suggest a place to eat well in Monopoli without spending a fortune? From my column "A portata di Manu," I offer you ideas and itineraries but also things to do if you come to Monopoli even on a day trip, whether you are a foreign visitor or a tourist at home. Follow my suggestions. If you would like to introduce us to your business or simply suggest unique experiences that you would like everyone to know about, write to us at apugliesearoundtheworld@gmail.com We will be happy to visit you HOW TO REACH MONOPOLI By plane, you can land at either Bari or Brindisi airport. Trains are the best means of transport for environmental sustainability. From Bari airport, take the train to the central station, where regional trains to Monopoli depart every 30 minutes. From Brindisi Airport there is a BUS that takes you to Brindisi station , where you can catch a state railway train that stops at all the stations along the Adriatic coast. MONOPOLI O MONOPOLY? In the minds of many travelers, the "City of Monopoly" evokes two fascinating settings: on the one hand, the familiar image of a timeless board game , beloved and played all over the world; on the other, the wonderful reality of a small town nestled among the wonders of southern Italy, in the region of Puglia. In both plays, there is a magnetic atmosphere that links the two experiences together, weaving an intricate web of history and legend. As in the board game, the city of Monopoly has its roots grounded firmly into history, with the majestic ancient walls still standing in the Old Gate area as a testament to a past rich in conquest and trade. However, beyond these historical vestiges, daily life in Monopoli vibrates with a unique energy, animated by lively trade, fishing on the blue sea and traditions rooted in local culture. The city's old walls, still standing and well-preserved, and the watchtowers that line the waterfront are like pages in an open book, ready to reveal the compelling stories of its past. But, just as in the game of Monopoly, financial and strategic skills are challenged , in real life in Monopoli, the city is also animated by the life de of trade, fishermen and local traditions and culture WHAT ARE THE 10 THINGS YOU ABSOLUTELY MUST DO IN MONOPOLi? (Foto Fonte Web) Learn about the history of the Cathedral Basilica of Madonna della Madia. The protector of Monopoli who cames from the sea. Madonna della Madia picture, cames from the sea on a raft landing for the first time in the city on the night of December 16th 1117. An ancient legend said that this Lady cames in a dream to a pious sacristan named Mercury, who three times went to Bishop Romuald to report that the lady was at the door with the timbers needed for the erected Romanesque cathedral. Those beams served for the reconstruction of the cathedral (in the 1700s) the remaining ones displayed inside the church. Three times was chased back by the bishop, who branded him for drunkenness until angels miraculously rang the city bells and people (even the bishop) poured into the harbor and saw raft and icon. The scene is repeated twice a year identically (Aug. 14th at 8:30 p.m. and Dec. 16th at 6 a.m.). Sunrise bathing at Cala Porta Vecchia on September 1st, as a good omen against deseas A favorite place for Monopolitans, who go sunbathing or swimming even in January. Putting one's feet in the seawater on the sunrise of September 1st according to tradition is a good omen for good health during autumn and winter. This tradition is still strong by people from monopoli as much as the "rite of affascino," which every Apulian exorcises in its own way. Cala portavecchia is located in the heart of the old town, This pretty Beach of Porta Vecchia gives people a picturesque setting. Starting from the old town, with a walk of just five minutes you find yourself right next to the 16th-century walls that protected the city. Then continue the walk to the Pentima Spaccata . Sunrise bathing detailes QUI Tour with the Gozzo in the Porto Vecchio The "gozzo" is the traditional boat of Monopoli fishermen, distinguished by the red and blue colors that identify Monopoli's seafaring industry. A symbol of the town , The experience aboard these small boats, guided by local fishermen, allows you to experience local maritime traditions on a sailing that skirts the ancient town walls and some of the most beautiful small beaches in the Monopoli sea. I took my nephews and brother there on the occasion of the event Gozzovigliando Foto Fonte Web ATTEND AN INTERNATIONAL EXHIBITON IN CARLO V CASTEL The C astle was part of the coastal fortification system , wanted by Carlo V in Apulia, The castle has a pentagonal shape, t ypical of 16th-century forts , but it seems to have incorporated a pre-existing cylindrical tower , Roman in shape, which gives a singular relief to the entrance and the facade itself. Throughout the year there are very interesting exhibitions and displays TAKING PART IN THE APPROACH OF MADONNA DELLA MADIA The scene is repeated twice a year identically (on August 14 and December 16) . Very popular and visually striking. It ends with incredibly beautiful fireworks. It is organized by the Madonna della Madia Homeland Festival Committee under the patronage of the City of Monopoli. If you are lucky enough to be able to see the landing from the sea on a gozzo, as I did, it is a very impressive experience. Otherwise from the harbor or from the balconies of the waterfront buildings it is equally stunning Foto Fonte Web ADMIRE THE BEAUTY OF PIAZZA VITTORIO EMANUELE AND ITS UNDERGROUND SHELTERS The main square of the city of Monopoli is Vittorio Emanuele II Square , commonly called " Borgo, " which was created in 1796 thanks to the approval of the King of Naples and was built following the design of architect De Simone. Its approximately 18,000 square meters make it one of the most beautiful and largest squares in Apulia. I recommend you visit BUNKER MUSEUM under the square were recovered air raid shelters where Monopolitans took refuge during World War II Foto Fonte Web Walking south to Santo Stefano and getting lost among the "beaches" The most beautiful weekend walk where you can meet so many people always at the same time every day of the year. From the center of Monopoli to Santo Stefano district, it is possible to walk either by road to the sea or along a natural path on the rocks , interspersed with "sandy beaches" and rocks, steps, natural coves, small beaches that will make you fall in love with Monopoli and that I have the pleasure of doing all year round. In the winter months they are completely deserted and you can really appreciate their beauty. For explorers there is the possibility of discovering the GROTTA SEGRETA where the Pinocchio movie was also filmed SOUVENIR PHOTO IN THE OLD HARBOR Stroll through the historic center until you arrive in the postcard-perfect scenery of the old port. From here you can also admire the Castle of Carlo V. The old harbor is still the city's fishing harbor, a part of the culture of the place. From here you can take a walk along the waterfront until you get to the Bastione Santa Maria recognizable because it has a cannon .visible and which lends itself to photos ATTEND AT LEAST 1 OF THE CITY EVENTS, such as PROSPERO FEST or SUDESTIVAL with TOUR in the PROSPERO RENDELLA LIBRARY. The next edition of the festival will be held in May program QUI The Civic Library is named after Monopoli jurist Prospero Rendella . Thanks to its central location, the Library is easily accessible; in fact, it overlooks Piazza Garibaldi in the heart of Monopoli. The Library defines itself as a new "square of knowledge," a multimedia and multicultural place, intent and attentive to satisfy the needs of a public in constant evolution, just as in rapid and continuous evolution are technologies and social relations. Il Sudestival is a festival unlike any other: audience and protagonists meet, discuss, confront each other and share emotions. For more than 20 years, Prof. Michele Suma has been an ambassador of niche cinema throughout Puglia. The cinema that speaks to you by bringing directors and actors to town TAKE A TOUR OF THE PLACES IN THE TV SERIES THE INVESTIGATIONS OF COMMISSIONER LOLITA LOBOSCO The Tour dedicated to the places seen in the TV drama The Investigations of Lolita Lobosco, inspired by the books by Apulian Gabriella Genisi, starts from the historic Piazza Palmieri and the Palmieri Palace of the same name, where was setted the police headquarters in the drama, broadcasted on Rai networks. The majestic Palazzo Palmieri located in the historic center of Monopoli "frames" Piazza Palmieri, The Palmieri family was one of the most powerful and influential families in Monopoli, and the prestigious palace is one of the many properties and buildings the family held at the time. Currently, in execution of the will, the building belongs to I.P.R.A.B. (Istituzione Pubbliche di Assistenza e Beneficenza) as far as bare ownership is concerned, while the Bishop's Curia holds the usufruct. From Palmieri Square, skirting the church of St. Theresa, we come to the church of SS. Peter and Paul. The present building is supposed to date from the 18th century, although the facade is 16th-century. EXPLORE THE CONTRADA CAPITOLO AND ITS BEACHES It is one of the small vilages belonging to Monopoli and is considered the Rimini of the south but it is much better because here the sea is crystal clear with shades of green or blue depending on the time of day. It is the area of the super-equipped and characteristic bathing establishments. There are many because the coastline is very long. Many and for all budgets. Capitolo is also the area of the movida, here you can spend the whole day or entire days in complete relaxation by regenerating, staying in the facilities in the area, going to the beach in the same area and then in the e vening stop for dinner at sunset to have apertivo or dinner in one of the establishments that transform from daytime beaches to evening restaurants . And then also dance at the many parties organized at night on weekends DISCOVERING MASSERIE FARMS Masseria are buildings, better farms that included, in addition to the owner's dwelling, farmers' quarters, stables, courtyards and work areas. Today luxury residences sought after by tourists from all over the world but also by Italians. It is nice to stay, have lunch or dinner or simply admire them from outside. In Monopoli there are lot of you can visit the historic MASSERIA SPINA , hirtorical residence offers the opportunity to take a guided tour, discovering a period from the early Middle Ages to the present day set in seven hectares of " park of the plain of ancient olive trees" SPEND TIME IN THE COUNTRYSIDE IN ONE OF THE "99 COUNTRY SMALL VILLAGES" OF MONOPOLI COUNTRYSIDE Monopoli is not only sea but its history is rooted in the countryside that covers a very large surface area that manages to express up to 99 contrade, small villages, now quality residences where people live all year round. Impalata, Gorgofreddo, l'Assunta, Padre Sergio fmaous for the "locale sagra" food festival. They are adequately equipped, at least the largest ones, and are close to the town within a 15-minute drive, allowing people to live a healthy life within a stone's throw of the town center WHAT ARE THE GOOD EATERIES IN MONOPOLI? Whether the menu is seafood or land-based, what proves to be successful is the ability to enhance flavors without covering them up, tantalizing the diner with original proposals, delicate "as if" homemade "like it used to be." Trattoria da Zi Ottavio When you call to make a reservation, ask for Francesca and say I suggest you this place. A typical trattoria in the historic center. " Revisited typical dishes of Apulian and Monopoli cuisine, pizzeria and extensive wine list, with over 300 labels from around the world. Order in advance " la parmigiana di mare" excellent meatballs with sauce Via Barbacana, 77 +39 080 937 6447 Trattoria Il Brigante Among the alleys of the old town, it is a cozy place, simple but at the same time well kept. The smells come through but the food is really good. There is also a Gluten Free menù. I usually finisch eating at the appetizers: the row food is excellent, I remember eating some large raw food shrimps I think Spanish, they were tasty Also delicious are the cooked appetizers with local raw materials. The entrees are a real masterpiece. Via Cavaliere, 17 333 542 2888 Trattoria San Domenico It is my parents' favorite place which means there is really good food and the owner of the place, Rocco, is a great restaurateur. Imagine a combination of tasty seafood meals and friendly staff-that's exactly what you find at this place. Even if you think you've eaten a lot, don't pass up dessert after tasting the appetizers and calamarata. The roasted octopus served on a bed of creamed purple potatoes is very good. What you can do after your meal is take a nice walk overlooking the City Palace. Via S. Domenico, 3/5 080 937 1992 Il Punto Cardinale - Trattoria al Borgo Since the venue changed locations, but especially since I am always on the road for work, I have neglected them a bit. But Antonella and Sergio always hold a special place in my heart. The atmosphere is familiar a trattoria in which to enjoy a meal without hurrying. Many of the products used are Slow Food presidia, they offer Mediterranean and Apulian cuisine. The spaghettone with hanging queen tomato, burrata and oregano or the fritters but also the artichokes, such as donkey chop and meatballs with sauce are worth a taste. Of course, the entire menu is subject to daily availability, precisely to follow the principle of freshness of raw materials Piazza Vittorio Emanuele II, 39 346 246 6980 Lido Bianco Historic seaside restaurant. The story of a family that has been cooking since 1947 The location is beautiful, by the sea, especially the part carved into the rock, intimate sea view. Traditional seafood menu that combines tradition and innovation. The possibility to choose the fish at the moment is interesting, very fresh fish that melts in your mouth and smells of the sea. For an aperitivo, a special menu is available outside, in the lounge cocktail bar, when the sun shines Da Marcella, sapori mediterranei A pizza restaurant outside the old town but close to the sea, with easy parking . I walk there living in the area. I discovered it by accident. A friend had invited me for dinner on a boat in Monopoli harbor , and this restaurant was doing take away service. It was a fabulous takeaway not only because of the goodness of the food but also because of the quality of the service: tablecloths, clay plates, and cutlery that come back dirty at the end of the meal. I found it brilliant. The fried shrimp and fried seafood in general were mind-boggling. Via Giuseppe Ungaretti, 5 080 404 7141 La Rosa dei venti It is the favorite restaurant of my uncle Giorgio, originally from Varese but in love with Puglia. Every time he comes to Monopoli with his wife, uncles and the whole family tree, he gives us an appointment at this trattoria. The place is very familiar. The dishes are simple and plated as at home. But the fish and the quality of all the courses is really excellent. The pizzas are also very good Via Marina del Mondo - ang. Via Ippolito Nievo, Zona Pantano . +39 080.9301304 Komera, cucina nostra Excellent food. Fine trattoria restaurant with attention not only to the raw material but also to the service. The restaurant is very quaint, you eat on the patio of a historic building in which the dining room has been converted. It is a sophisticated setting that nevertheless preserves the simplicity and goodness of typical Apulian cuisine. High bracket but go there. Via Barbacana, 79, 080 332 3815 La Dolce Vita Typical Apulian cuisine with wide selection, from fish to meat. This restaurant is famous for COCCIO and I recommend going there specifically for this dish. An earthenware bowl filled with linquine with fish sauce and seafood (mussels clams and scampi). "The terrine" is sealed by a bread pizza, lid-like. The pizza is cut revealing the goodness inside as well as the irresistible smell of sauce. The pizza is served as a base for pasta. One crock is very large can eat 3 people. Largo Giuseppe Garibaldi, 29 080 410 7816 Radimare Ristorante A true taste experience capable of awakening the taste buds. 8 dishes on the menu. Chef Domenico Ungaro's creativity meets the quality of Apulian raw materials and the seasonality of the products. The menu is all to taste but if you want my opinion take the Acquerello risotto with turnip greens pesto and mussels (a triumph of flavors) and the sweet scarpetta with almond bread. - 5 Piergiorgio Frassati Street TAVOLE CALDE, RISTORANTI BUONI E TRATTORIE There are lot of restaurant in Monopoli, familiar and cozy places to eat very well in Monopoli. PRINT OUT THIS LIST of places to go eat, with various price ranges but mostly quality. La Locanda sul porto - Via Cristoforo Colombo, 10/11 - In my opinion this is one of the best seafood restaurants in Monopoli. Regional fish and typical Italian dishes, in a cozy setting with outdoor tables and a view of the harbor. The chef in this restaurant, cooks fish with great delicacy, combining more classic flavors with customized seasonings, and when quality meets flair, memorable dishes are born. High end. Excellent value for money. Lo Squalo Ristorante Friggitoria - Via Fiume, 37 329 3128670 Also does takeaway and the fried food is great. It has a selection of seafood ready meals. It stays open late at night, and is a lifeline for those who work late at night. Takeaway Forever. La Locanda dei mercanti - Via Giuseppe Garibaldi, 44 - 080 937 6621 At the entrance to the historic center of Monopoli, small but very quaint. The entrees are very good and it is a great place to go for dinner after a wonderful spring or summer beach day. Panificio l'Assunta - Contrada Sant'Antonio D'Ascula, Not just a bakery but the temple of all you can eat bakery , from focaccia to first courses. Get the meatballs and breaded, with or without sauce. They are fabulous. Cime di Tapas Corso Umberto I, 8-10 080 645 6624 Simple and tasty dishes, traditional cuisine revisited, cozy and youthful environment. Mussels au gratin, bread patties and various are strictly freshly made. The management is familiar but very "pop" In the kitchen is Mirangela, the pasta maker of the historic La Madia pasta factory, and then Stefania's mother. One of the owners. Osteria Perricci - Via Amalfitana, 14 080 9306842 (A timeless classic. It was one of the first trattorias simple service good food land to sea dishes) Vini & Panini - Piazza Giuseppe Garibaldi, 35 080 9673612 (The name says it all. Quality products. very trendy, You go there to eat the gourmet sandwiches or the chopping boards. Franco the owner is a pillar of the historic center) Pizzeria ai Portici - Via Milazzo, 26 - 334 8807891. This is one of my favorite pizzas when my brother invites me to his house for dinner, he always orders pizzas from here. The King Street Food - Via Orazio Comes, 31 Absolutely the best Puccia in southern Italy. It is also literary café they do several presentations throughout the year. L'isola che non c'è - Via Giuseppe Garibaldi, 41/43 - the chef is free-range. Great pizza, one of the best pucce with octopus I've had in my life Le Bistrot - Via Lepanto, 40, A "tavola calda" to be the envy of the best restaurants in the area. They cook evetything. From focaccia to a full menu with a wide selection of vegetables. It does take away to perfection with single portions that I personally always take to the beach in the summer but also on Saturdays for lunch my mother always orders everything ready from them for us. My favorite foods, lemon chicken, pasta with baked breaded vegetables and tuna and cereal focaccia. Restaurant Pizzeria Bar Porto Rosso - Via Tommaso Moro, 2 - 339 250 8376 Wonderful view of the sea, when you go to dinner here ask for the window side table. Rustic but great value for money. On the sea-facing terrace I stayed with my partner on our first outing. We are still together. Carlo Quinto. Via Santa Maria, 52 - It is open mainly in spring and summer. Ideal for lunch. Perfect in summer for aperitifs (for me of course) in summer it is open late in the evening. DREAM RESTAURANTS TO GO AT LEAST ONCE La Peschiera Contrada Capitolo. Luxury hotel and very good restaurant. Not for everyone, like all good things. But go for happy hour if you are around here at sunset time. It really is magic. The colors of the sky and the sea at that 'hour give an intense light with pastel shades. I always thought that if I were to get married I would do it here. Last summer at any rate we stayed for dinner and had a good time. Great discretion. Few rooms, all suites with exclusive sea views. Le Agavi Contrada Capitolo. It is a bathing establishment with a restaurant included. The tongue of sea in this area is fantastic and the summer if I am in the area sometimes I like to come here on weekends to swim. At sunset time it becomes magical. They remove the umbrellas and place tables for dinner, with candles and floral decorations, and you can dine with your feet on the Sand. I've been there this summer more than once. You don't go there for the food. The pizza dough is seawater, very good. Everything costs too much. But I would go there a million more times but only in sweet company. Don Ferrante. Historical center. Hotel and restaurant with 40 places to eat. A gem of great class. Elegant and sophisticated while maintaining simplicity and Apulian style. The service and hospitality are of the highest level and the location is unique. It is located on the remains of the wall in the old gate area and all rooms as well as the restaurant, have a sea view. Foto fonte web Masseria Torre Coccaro Nata come casale fortificato nel XVI secolo, Torre Coccaro , è una lussuosa masseria a conduzione familiare , rappresenta ad oggi la massima espressione dello stile di vita Pugliese . Dalla torre agli uliveti questa masseria è ricca di storia. Tutti i confort del lusso della semplicit. Al ristorante avrete modo di gustare tipiche specialità regionali, preparate con verdura e frutta provenienti dall'azienda biologica dello stesso hotel, e assaporerete carne, pesce e formaggi di prima scelta acquistati presso aziende locali. Per un matrimonio da sogno questo è il luogo ideale Follow my suggestions. If you would like to introduce us to your business or simply suggest unique experiences that you would like everyone to know about, write to us at apugliesearoundtheworld@gmail.com we will be happy to visit you For me, the diet always starts from tomorrow
- Food in Monopoli. Where to eat in Monopoli?
There are always so many of you who ask me where to dine well in this city while paying attention to the price. I point out my personal list to try if you come to these parts. Over the years you have all become crazy about the city of Monopoli.. Without a shadow of a doubt, this city offers more than one reason to stay. For its historic center, for its climate, for its crystal clear coves, but also for its cuisine. Poor cuisine the result of centuries-old traditions and quality raw materials that today are charged dearly, unfortunately. Whether the menu is seafood or land, what proves to be successful is the ability to enhance the flavors without covering them, enticing the diner with original proposals, delicate " as if " homemade " as it used to be. " Adriatic fish, seafood. urchins and mussels, meat and lots of cultivated or wild vegetables . Recipes from the Apulian culinary tradition that populate the menus of cooks and chefs in osterias, restaurants and trattorias. Needless to say, the " seafood" we all like so much, especially if fresh, are expensive and drives up the price. So unless you have a burning desire, I suggest you buy seafood from your local fishmonger and include it on your Sunday lunch menu at home. La Locanda sul porto - Via Cristoforo Colombo, 10/11 - In my opinion this is one of the best seafood restaurants in Monopoli. Excellent value for money. Regional fish and typical Italian dishes, in a cozy inn with outdoor tables and a view of the harbor. The chef in this restaurant, cooks fish with great delicacy, juxtaposing more classic flavors with custom seasonings, and when quality meets flair, memorable dishes are born. High end. The appetizer is fabulous. The first courses very tasty. Here I succumbed to the seafood. Trattoria da Zi Ottavio When you call to make a reservation, ask for Francesca right away and say I suggest you to come here. A typical trattoria in the historic center. " Revisited typical dishes of Apulian and Monopoli cuisine , pizzeria and extensive wine list, with over 300 labels from around the world. Order in advance "l a parmigiana di mare " excellent meatballs with sauce Via Barbacana, 77 +39 080 937 6447 Trattoria Il Brigante Among the alleys of the old town, it is a cozy place, simple but at the same time nice. The smells come through but the food is really good. There is also a Gluten Free proposal. I usually stop at the appetizers: the rawfood is excellent, I remember eating some large raw shrimps I think Spanish, they were stunning. Also delicious are hot appetizers cooked with local dressing. The entrees are a real masterpiece. Via Cavaliere, 17 333 542 2888 Trattoria San Domenico It is my parents' favorite place which means there is really good food and the owner of the place, Rocco, is a great restaurateur. Imagine a combination of tasty seafood meals and friendly staff-that's exactly what you find at this place. Even if you think you've eaten a lot, don't pass up dessert after tasting the appetizers and calamarata. The roasted octopus served on a bed of creamed purple potatoes is delicious. What you can do after your meal is a nice walk overlooking the City Palace. Via S. Domenico, 3/5 080 937 1992 Il Punto Cardinale - Trattoria al Borgo Since the venue changed locations, but especially since I am always on the road, I overlooked them. But Antonella and Sergio always hold a special place in my heart. The atmosphere is familiar, it is a trattoria in which enjoy a meal without hurrying. Many of the products are Slow Food presidia , they offer Mediterranean and Apulian cuisine. The spaghettone with hanging queen tomato, burrata and oregano or the fritters but also the artichokes, such as donkey chop and meatballs with sauce are worth a taste. Of course, the entire menu is subject to daily availability, to follow the principle of freshness of raw materials Piazza Vittorio Emanuele II, 39 346 246 6980 Condominio 60 A condominium of a historic building used as a classy restaurant, Place ,very cozy and quality cuisine. Despite being in the heart of the historic center it manages to provide privacy at the tables. Da Marcella, sapori mediterranei A pizza restaurant outside the old town but close to the sea, with easy parking. I walk there living in the area. I discovered it by accident. A friend had invited me for dinner on a boat in Monopoli harbor, and this restaurant was doing takeout service . A fabulous takeaway not only because of the goodness of the food but also because of the quality of the service: table cloths, clay plates and cutlery that come to take back dirty at the end of the meal. I found it brilliant. The fried shrimp and fried seafood in general were mind-boggling. Via Giuseppe Ungaretti, 5 080 404 7141 La Rosa dei venti It is the favorite restaurant of my uncle Giorgio, originally from Varese but in love with Puglia. Every time he comes to Monopoli with his wife, uncles and the whole family tree, he makes a date with us at this trattoria. The place is very familiar. The dishes are simple and plated like at home. But the fish and the quality of all the courses is really excellent. The pizzas are also very good Via Marina del Mondo - ang. Via Ippolito Nievo, Zona Pantano . +39 080.9301304 Lido Bianco Historic seaside restaurant. The story of a family that has been cooking since 1947 The location is beautiful, by the sea, especially intimate the part hollowed out in the rock, overlooking the sea. Classic seafood menu that combines tradition and innovation. Interesting is the possibility to choose the fish at the moment, very fresh fish that melts in your mouth and smells of the sea. For an aperitif, a dedicated menu is available outside in the lounge cocktail bar when the sun peeps through. Carlo V. The restaurant is located in the heart of Monopoli's historic center, directly on the Santa Maria waterfront, near one of the historic cannons that adorn the city's ancient walls. Overlooking the harbor arm, the venue is a casual restaurant and cocktail bar, also perfect for a leisurely breakfast in the morning. 080 403 3110 Komera, cucina nostra Excellent food. Fine trattoria restaurant with attention not only to the raw material but also to the service. The restaurant is very quaint, you eat on the patio of a historic building in which the dining room has been converted. It is a sophisticated setting that nevertheless preserves the simplicity and goodness of typical Apulian cuisine. Go there. Via Barbacana, 79, 080 332 3815 La Dolce Vita Typical Apulian cuisine with wide selection from fish to meat to pizza. This restaurant is famous for COCCIO and I recommend going there specifically for this dish. An earthenware bowl filled with linquine with fish sauce and seafood (mussels clams and scampi). "The terrine" is sealed by a bread pizza, lid-like. The pizza is cut revealing the goodness inside as well as the irresistible smell of sauce. The pizza is served as a base for pasta. One crock is very large can eat 3 people. Largo Giuseppe Garibaldi, 29 080 410 7816 Of good, familiar and cozy places to eat in Monopoli there are many. In addition to the 8 trattorias I suggest you also go to these places to eat, with various price ranges but mostly national popular.. Lo Squalo Ristorante Friggitoria – Via Fiume, 37 329 3128670 (Fa anche take away e la frittura è ottima. Ha una selezione di piatti fronti a base di pesce) Cime di tapas - Corso Umberto I, 8-10 080 645 6624 Una vera chicca. Piatti semplici e gustosi, cucina tradizionale rivisitata, ambiente accogliente e giovanile. Cozze gratinate, polpettine di pane e varie sono rigorosamente fatte al momento. Osteria Perricci – Via Amalfitana, 14 080 9306842 (un classico intramontabile. E' stata una delle prime trattorie servizio semplice cibo buono piatti di terra a di mare) Vini & Panini – Piazza Giuseppe Garibaldi, 35 080 9673612 (Il nome dice tutto. Prodotti di qualità. molto trendy, Si va per mangiare i panini gourmet o i taglieri. Franco il titolare è una colonna del centro storico) Pizzeria ai Portici – Via Milazzo, 26 - 334 8807891. E' una delle mie pizze preferite quando mio fratello mi invita a cena a casa sua, ordina sempre le pizze da qui. The King Street Food - Via Orazio Comes, 31 In assoluto la migliore Puccia del sud Italia L'isola che non c'è - Via Giuseppe Garibaldi, 41/43 - Ottima pizza, una delle migliori Pucce con il polpo che ho mangiato nella mia vita Ristorante Pizzeria Bar Porto Rosso - Via Tommaso Moro, 2 - 339 250 8376 Meraviglioso affaccio sul mare, quando andate a cena qui chiedete il tavolo lato finestra. Rustico ma ottimo rapporto qualità prezzo. Carlo Quinto. Via Santa Maria, 52 - E' aperto principalmente in primavera e in estate. Ideale a pranzo. Perfetto d'estate per l'aperitivo (per me ovviamente) d'estate la sera è aperto fino a tardi. If you would like to give us a taste of your restaurant's main dish, please contact us by emailing apugliesearoundtheworld@gmail.com We look forward to meeting you!
- 10 must-do things in the Tremiti Islands
We are in Puglia, in Gargano, off the Adriatic coast. in the archipelago so beloved by the artist Lucio Dalla "How deep is the sea....:" There must be a reason why the artist Lucio Dalla composed some of his most famous songs on these islands. The Tremiti Islands are still one of the most beautiful places in Italy. Little known by the people of Puglia themselves here you find a deep crystal sea with shades of blue and green that surprise you with every dive. I enjoyed the most beautiful sea of the Tremiti by renting a tender, by stopping at the most magical places, snorkeling, exploring the caves. There are so many of them, whose depths give you unimaginable vegetation and undersea rocks that are even more beautiful than what is visible on the surface. Now also very easy to reach with NAVI TREMITI - From this site you can see all the opportunities and where to embark with daily departures to the Islands! NAVI TREMITI carries passengers from the ports of Peschici, Vieste and Rodi Garganico to the Tremiti Islands from late April to early October In my column "A portata di Manu" I offer you ideas, experiences and itineraries, but also things to do if you come to these parts whether you are a foreign visitor or a tourist at home. In the article (next to each experience) are all the references for booking tickets or excursions or guided tours in the area . If we forgot to mention something in this article write to us at apugliesearoundthewolrd@gmail.com Would like to tell us about your business or simply propose unique experiences? Do you organize events events and want to invite us? We will be happy to visit you Where are the TREMITI ISLANDS? It is an archipelago of islands located off the coast of Gargano. The Tremiti Islands belong to the Province of Foggia, in the Region of Puglia They are an archipelago of extraordinary beauty located in the heart of the Adriatic Sea. The total size is about 3 sq. km. It consists of two inhabited islands: San Nicola and San Domino and three uninhabited Capraia (also called Caprara or Capperaia), Pianosa and Cretaccio. The Tremiti Islands municipality has about 500 inhabitants, is part of the Gargano National Park and is a Marine Nature Reserve. Populated, on the other hand, are the seabed, where you can find everything from groupers to moray eels, octopuses to giant mullet, sea bream to amberjack, colonies of red, yellow and black gorgonians. Here you can enjoy boat trips, snorkeling and many other outdoor activities. If you love the sea, you are in the right place. The archipelago is not at all fashionable, it is stuck in the 1980s although lately there are many open construction sites and renovation works to make the islands more usable for everyone, thanks also to the mega funding obtained from the Ministry of Cultural Heritage, Perhaps for this very reason, it remains unspoiled and boasts crystal clear waters. How to reach the Tremiti Islands? Among the companies. From here you can see all the opportunities and where to embark NAVI TREMITI Da questo sito NAVI TREMITI potete vedere tutte le opportunità e dove imbarcarvi con partenze giornaliere verso le Isole! Effettua il trasporto passeggeri dai porti di Peschici, Vieste e Rodi Garganico verso le Isole Tremiti da fine aprile agli inizi di ottobre, e le tariffe per le tratte A/R sono le seguenti: - Adulti: 40€ - Ridotti (3-12 anni): 22€ - Bambini con meno di 3 anni: gratuito Dal 3 agosto al 31 agosto, le tariffe aumentano a: - Adulti: 44€ - Ridotti (3-12 anni): 23€ Gli orari di partenza sono: - Vieste: 8:30 - Peschici: 8:50 - Rodi Garganico: 9:15 Il ritorno dalle Isole Tremiti è alle ore 16:35. Full details for purchasing tickets with NAVITREMITI can be found here ALISCAFO PER LE TREMITI - It should be considered that only Termoli is active year-round. While the other ports operate from June 1st to September 20th for the summer season. By Helicopter it is possible to reach the Tremiti Islands with Alidaunia his is a service that has an agreement with the Puglia Region, it is necessary to book well in advance, it makes scheduled flights 365 days a year on the route Foggia - Tremiti Islands. The helicopter departs daily from Foggia's "Gino Lisa" airport. The cost of the ticket varies depending on the season (high or low season). The approximate cost is 50 euros (air taxes and VAT included) in high season (July - August), 25 euros the rest of the year. But what are the 10 must-do things in the Tremiti Islands? I love the Tremiti Islands and have included them in my top list of the most beautiful places in the world. For some people it is just a day trip. Here the sea is amazing. For me at least three to four days by boat is a regular stop I love to make every summer of my life. There are so many bays and caves to discover, which characterize it and make it unique, and they are always beautiful to see again. The best of an island in my opinion is only experienced by staying there to sleep, when the hustle and bustle goes away. I have been there 5 times and for a more intimate experience I preferred to stay the last time on San Nicola Island, which of the two inhabited islands is definitely the smaller. Discovering caves, especially underground caves During the day you go to the sea. By boat/dug boat is the best way to discover and explore the area looking for the coves inaccessible from land. Besides the well-known ones, Grotta del Sale, Grotta delle Viole, Grotta dell'Elefante, and Grotta delle Rondinelle that you can see in this updated INFOTREMITI site, there are many coves you will fall in love with; Drop anchor and relax exactly as soon as it happens. The underwater one is an experience not to be missed for anything in the world while vacationing in the Tremiti Islands. With the dinghy, anything seems possible: sleeping, swimming, snorkeling and feeling on a deserted island while appreciating the silence SLEEPING ON THE ISLAND OF SAN DOMINO OR SAN NICOLA? San Domino is the largest and most touristic island, so if you love going out in the evening, you will have bars and piano bars available here. The atmosphere is 80s style. Choose San Nicola if you love the quiet life and silence and especially if you like the idea of having an experience in contact with the islanders. In the years since I have been visiting the Tremiti Islands, I have stayed on both islands with different solutions. Follow your instincts and choose according to your mood of the moment. We stayed in San Nicola in Antonio's small apartments. Minimal but basic apartments with refrigerator and mini kitchen (it is not the comfort island even if you go to Hotel) but we had a great time. It feels like staying with a family. This island is perfect for those who like authenticity with no glitz, If you want to live in a medieval setting, with no evening events but just the sound of the sea or chatting with neighbors disconnecting with the world and reconnecting with yourself and nature, you are in the right place. Contact him by emailing him on my behalf antoniotremiti65@gmail.com On where to sleep I have made contacts on the spot, which is the easiest way to find accommodation, or I recommend you check out this brochure dedicated to the Tremiti Islands TUTTOINTASCA.IT In the past, I have also stayed in San Domino at the BB LE RONDINELLE . Minimal rooms here, too, but completely surrounded by pine forest and vegetation. Excellent international breakfast. A nice option if you go in a group. In the past I have also stayed at 'Hotel Kyrie a few meters from Cala Tramontana, which can be reached on foot via a footpath. The only time I have stayed on this island only for 1 night, with my sister, it was sold out and very expensive. Read Best of GARGANO RENT A RAFT We rented an inflatable boat in St. Nicholas with IN GOMMONE CON SIMONE However, there are many companies that offer you rentals or excursions, located directly on the pier, in both Islands. They cartel among themselves. Therefore unless you go in low season, no one gives discounts. The rental price varies depending on the season, on average you pay 80 euros for the whole day (until 6 p.m.) in low season while 120 euros in high season. The island is small and all activities are seasonal and familiar. Simone for example in the daytime sea entrepreneur, in the evening chef indeed "Master Chef" in his mother's restaurant DA ENRICHETTA seafood restaurant also in St. Nicholas, in my opinion the best on the island from all points of view.. DINING TO SAN NICOLA As soon as you book your lodging on these islands, immediately reserve a table for dinner hoping to find at least one available in the 30-seat pastry restaurant DA ENRICHETTA at the foot of the Abbey.. Genuine but top-notch restaurant has maintained its simplicity despite a menu of the highest standards and sophistication. Family-run. As soon as you arrive Enrichetta immediately tells you the catch of the day that the sea offers, the price, and how she can cook it for you. She suggested scampi to us, and we had them in a sauce with spaghetti alla chitarra. Go there. Enrichetta is the pastry chef, and she has a dessert menu worthy of a star: try the Neapolitan pastiera and cheesecake. Enrichetta's father helps at the tables and Simone in the kitchen. The fried cod simply melted in the mouth. In San Nicola you can also eat very well at the ristorante Architiello da Carolina restaurant known for the quality of the excellently processed raw material, try and I guarantee you will not regret it, their classic but very tasty spaghetti with clams, a dish that is never missing from the menu and is the ultimate scarpetta. Full details for purchasing tickets with NAVITREMITI can be found here TAKE THE CAB BOAT BETWEEN THE ISLANDS AT LEAST ONCE For travel from San Nicola to San Domino and back depending on where you sleep and if you want to do some nightlife there is this very convenient service. They are only 450 m apart and are connected all day long by cab boats (from 6 € A/R during the day and 10 € A/R during the evening - From 8 a.m. to 6 p.m. the cab runs every hour. In the evening it is served at 7 to 8 p.m. and at 11 p.m. last ride) - COOPERATIVE A.MAR.BLU (Maritime Agency) Water Taxi Service - St. Nicholas Island - tel. 0882 834487 - Cell.360/373527 348/0166961/60 ADMIRE THE BEAUTIFUL SUNSET AT SEA From the highest point of the Abbey of St. Nicholas EXPERIENCE A DAY ON THE FISHING BOAT WITH A COOK ON BOARD My first time in the Tremiti was with my sister Federica, and the following year, I returned with office colleagues. We decided with my sister to spend a whole day aboard a fishing boat with the cook on board. A surreal and fantastic experience to say the least. It was in 2019 The following year I returned with colleagues and wanted to repeat the experience with them as well. On the fishing boats (which you can catch from the San Domino pier) you can both sunbathe and enjoy the bounty of seafood, cooked directly on board. The formula on the fishing boats where I had the pleasure of having this experience is more or less similar. Mega table set for lunch with appetizer of bruschetta, urchins and fresh fish, mussels. First course pasta with fish and mussels and seafood, second course catch of the day. In between white wine, seafood lunch and tours among the most beautiful coves in the archipelago, we enjoyed the day in the company of perfect strangers. And yes, In the boat there are about 15 places available. The first time there were 2 of us, me and my sister. The second time with colleagues we were 5. In both cases we joined in. I recommend it to do at least once. SHOPPING AT CONVENIENCE STORES ON THE ISLAND Alle Isole tremiti è abitudine fare il pranzo a sacco da portare in barca o al mare sugli scogli. Ci sono alcuni market interessanti, piccoli ma forniti dell'essenziale - Market Fentini - trovate tutto per una buona spesa - Minimarket Shop 88 (bazar e market essenziale) SNORKELING NEAR THE SUBMERGED STATUE OF FATHER PIO I had not brought the Go Pro, however, I assure you the excitement was great when I saw it with the mask on! I borrowed this picture from colleagues. With her arms outstretched and looking skyward: this is the image I found underwater when I caught sight of the famous Padre Pio statue in the Tremiti Islands. It was not so easy to spot it. Then diving in with mask and tube we made it. The sculpture, made by Foggia-based sculptor Mimmo Norcia, was laid on a concrete base in the seabed of the island on Oct. 3, 1998, between Caprara and the Tremiti Island of San Nicola. It lies 13 m deep and was cleaned of fouling and algae in 2016 to restore its splendor. You immediately understand where it is because there is a cluster of boats nearby and people diving in hopes that the water is not murky. It is surreal to see numerous small fish swimming around it, almost as if they want to keep company with the Pugs' most beloved saint The statue is truly imposing and striking: about 3 meters high, weighing 12.25 quintals of bronze, plus 110 quintals of base, with arms outstretched and looking skyward, as if inviting swimmers to join him for a fleeting greeting. SEA BAPTISM OR DIVING WHEREAS, I snorkel which I am a big fan of (with mask, tube and fins) but I have never dived as I am a big wimp. However, it is one of the most popular activities to do in the Tremiti Islands because of its fantastic seabed to say the least. I would like to point out the possibility of taking courses to get certified or simply approach the seabed with the wonderful BAPTISM OF THE SEA (at a cost of 80 euros) with AQUO DIVING . The baptism of the sea consists of a 40-minute dive completely attached to an experienced instructor who helps you with your breathing preventing any possible panic attacks. In San Domino there is also a DIVING CENTER the formula is the same for them as well. Always better to save this number too, in high season everything is always full EXPLORING THE ISLAND OF SAN DOMINO: WALKING, BIKING, HIKING San Domino is the largest island in the archipelago and the one with the most amenities for tourists. It is also the most important island, entirely covered with Mediterranean scrub, has only one sandy beach, Cala delle Arene (25 euros the location with 2 sunbeds and an umbrella) behind the harbor. Here are some of the island's most beautiful rocky coves that can also be reached via a marked hiking trail (for enthusiasts). Appena arrivi al porto di San Domino, la salita per raggiungere il centro dell'isola è amara Hai due chance. Pagare 5 euro per un transfer che ti porta fino al centro dell'isola (scelta consigliata se hai bagagli e figli) Fare la breve salita a piedi, tosta ma fattibile, dopo 15o mt diventa pianeggiante e regala una vista mozzafiato A San Domino ci sono 5 hotel (Hotel Levante, Hotel La tramontana, Hotel Le Viole, Hotel Eden, Hotel Kyrie, Albergo La Pineta) e molteplici appartamenti o affittacamere o alloggi, modalità di abitazione per la vacanza più diffusa e utilizzata dai turisti dell'isola. Ci sono in questa isola diversi ristoranti, ma anche localini o baretti. C'è anche una bar che funge da discoteca per chi è alla ricerca di una vita notturna (La Fenice e A Furmicula). Segnalo tra quelli provati: - Capatosta - Ottimi Burger e Gin list, provate il London Dry con gin fatto da loro ai capperi - L'altro Faro - consigliatissimo anche dagli isolani, il pesce è protagonista di questo posto - La Fenice - Ottimo per cena ma anche per l'aperitivo. Provate lo "Scialatiello" - Da Elio Fish Bar - Qui spopola il finocchietto tremitese. Ambiente molto friendly. Menù a base di pesce. Se riuscite assaggiate la lasagna ai frutti di mare. Di giorno l’isola offre panorami unici con splendide cale e grotte: non perdete la cala delle Arene, Cala Matano, dove é ubicata la villa dell'artista Lucio Dalla che da qualche mese é affittabile. Cala Spido - noi siamo arrivati in gommone è stupenda (cornice ricca di vegetazione in cui ho fatto il primo bagno) Cala degli Inglesi, Cala Tamariello. San Domino è anche ricca di grotte come quella del Bue Marino, delle Viole o delle Rondinelle o Grotta e Cala dell'Elefante e Grotta Architiello Una delle mie preferite è la Spiaggia dei Pagliai - da questo link potete vedere i video che ho fatto su questa Isola Itinerari di trekking a San Domino La macchia mediterranea ed i pini di Aleppo sono i protagonisti della vegetazione dell’isola. A San Domino se siete dei camminatori ed il caldo non vi fa paura, ci sono diversi percorsi di trekking, qualcuno l'ho praticato, altri li ho scoperti chiedendo informazioni ai locali. Tutti portano al faro, ma da diverse direzioni. Faro di San Domino Si parte da un piccolo villaggio rurale nel centro dell'isola composto da abitazioni modeste in stile coloniale. Da qui dipartono 3 strade, quella centrale è indicata come “la strada della pineta”, conduce in mezzo alla foresta, dapprima in salita fino alla Cappella del Romito e poi in discesa fino al faro. Il percorso di Ponente Da questo percorso passando per la pineta incontrate: Cala degli inglesi, Cala dei Benedettini, Punta Secca, la Grotta del Bue Marino e poi potete arrivare al faro seguendo un percorso costiero segnalato Il percorso di Levante Questo itinerario si sviluppa sulla costa di levante e vi condurrà prima alla Grotta del Sale, poi alla Grotta delle Viole, Punta di Ponente, la Grotta delle Murene e poi dritti al faro. Indossate scarpe DA TREKKING e portate con voi acqua, cibo e frutta, lungo il percorso non c sono punti di ristoro. FARE UNA FOTO DALLA FINESTRA CHE DOMINA L'ISOLA DI SAN NICOLA La quinta volta alle tremiti ho soggiornato nell'isola di San Nicola. E' il luogo in cui ho respirato la storia delle Isole Tremiti. Quando ci arrivi, la salita dal porto per arrivare nel borgo abitabile, è amara. Ripida con una pavimentazione. Rifarla al contrario rischia di essere scivolosa. Scomoda, ma l'impresa vale tutta la difficolta. La più tosta è la prima salita dopo di che indossando le sneakers tutto diventa più facile. Qui c'è la Fortezza e l’Abbazia di Santa Maria a Mare. (oggi un cantiere aperto per via dei finanziamenti ricevuti dal ministero dei beni culturali) Prima della fortezza, una finestra che domina l'isola, tappa obbligatoria per una foto. Queste sono le attrazioni principali oltre al Torrione del cavaliere del Crocifisso e la misteriosa tomba di Diomede su cui sono sorte tante leggende. Da qui ho potuto ammirare alcuni dei tramonti più belli . Non mancano le cale e le bellezze regalate dal mare, ma in nessun altro angolo delle Isole Tremiti potrete godere del panorama unico che si staglia davanti ai vostri occhi salendo alla Fortezza. Per ogni curiosità, inviti o segnalazioni, scrivimi tranquillamente qui sul mio blog Leggi articolo SPECIALE GARGANO
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- Manuela Lenoci | A Pugliese Around the World | Esperienze e Itinerari in Puglia
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